Breakfast: 8:00 am-10:00 amToast, Jams and Jellies will always be served with breakfast.
Starters:Fresh Juice, Blue Mountain Coffee and fresh fruit.
Main entree:Choice of Eggs. Omeletes Waffles Pancakes served with Bacon and/or Sausages.
Other Choices:A real Jamaican Breakfast of Ackee, Calaloo and Johnny Cakes.
Light Lunch:Jerk Chicken and Festival with Salad.
Dessert: Fresh Fruits, Brownies and Blue Mountain Coffee.
Other Choices: You may consider to create an elaborate seafood experience of: Steamed Fish, Bammy, and Rice and Peas.
Starters: Pepper Pot served with Bread or Salad
Main entree: Curried Shrimp served with Calaloo, Fried Plantain and Rice and Peas.
Wine: Served with chilled White Wine
Dessert: Caramel Custard, Ice Cream and Blue Mountain Coffee